We are 4th & 5th generation fruit and vegetable growers. Our U-pick operation is basically apples, strawberries, and pumpkins. But we raise many other types of both fruits and vegetables. We have a "Pie Parlor" that is open July thru Oct. serving pie, ice cream and deli sandwiches. We sell apple and cherry pies year round made with our own fresh fruit and other pies as they come in season, such as black & red raspberry, peach and apricot, and pumpkin and pecan during the holiday season. We sample our own fresh squeezed apple cider and also sell cherry and raspberry cider. We are open year round 8-5 summer and fall. 9-5 winter and spring.